Peaky’s Highball

Peaky's Highball
The Canela & René RyeMagnac Ginger Cocktail offers the perfect balance of smooth, spiced cinnamon whiskey, bold French Armagnac, and the zesty fizz of ginger ale. With a citrus twist garnish, this cocktail is both refreshing and flavorful—ideal for any occasion where you want a drink that's both bold and smooth.
5 from 1 vote
Cocktail Drinks
Ingredients
- 1 1/2 oz Canela Cinnamon Whiskey
- 1/2 oz Rene Rye-Magnac
- 4 oz Fever Tree Ginger Ale
- 1 Garnish Lemon or Orange
Instructions
- In a highball glass, add an ice ball or cubed ice.
- Pour in 1 ½ oz Canela Cinnamon Whiskey and ½ oz René (RyeMagnac).
- Top with 4 oz Fever Tree or quality ginger ale.
- Stir gently to combine and chill the drink.
- Garnish with a lemon or orange twist for a refreshing citrus touch.
- Enjoy your cocktail!
Notes
The Canela & René RyeMagnac Ginger Cocktail is the perfect combination of spicy cinnamon, rich rye and Armagnac notes, and a refreshing ginger fizz. This drink is great for those who love a cocktail that's flavorful but easy to make. The ginger ale adds a crispness that cuts through the richness of the whiskey, making it a drink you can enjoy at any time of year. Whether you’re entertaining guests or relaxing after a long day, this cocktail will impress with its unique blend of flavors. Looking for whiskey cocktails with ginger ale, spicy cinnamon drinks, or classic whiskey highballs? This drink offers something new while staying true to classic cocktail traditions.
Keyword Canela, Festive Drink, Rene Cocktal






1 Comment
Cinnamon is perfect with Canela. I love making this drink, it has become my everyday sipper.